Enchilada casserole

Ingredients

  • Tortillas
  • 1 lb ground beef
  • Old El Paso enchilada sauce
  • Cheese of your preference, I use Colby Jack

Directions

  • Brown ground beef
  • Mix enchilada sauce, ground beef and cheese
  • Alternate layers of tortillas and beef/cheese/sauce mixture
  • Pour cheese on top
  • Bake at 350 degrees for 20-30 minutes