Fettucini alfredo

Ingredients

  • Fettucini noodles
  • 8 oz. cream cheese
  • 1 cup parmesan cheese
  • 1 cup milk
  • 2 tablespoons butter

Directions

  • Cook pasta.
  • In pan, melt cream cheese, milk and butter.
  • Once creamy, add parmesan cheese.
  • Pour alfredo sauce over pasta and serve.