April 22nd 2008
Ingredients
- Tortillas
- 1 lb ground beef
- Old El Paso enchilada sauce
- Cheese of your preference, I use Colby Jack
Directions
- Brown ground beef
- Mix enchilada sauce, ground beef and cheese
- Alternate layers of tortillas and beef/cheese/sauce mixture
- Pour cheese on top
- Bake at 350 degrees for 20-30 minutes
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April 15th 2008
Ingredients
- 1 lb ground beef
- 2 cans of mushroom soup
- 1 bag of frozen tater tots
- shredded cheese of your preference, I use Colby Jack
- French Fried Onions
Directions
- Brown ground beef
- Under cook tater tots, you want them to be partially cooked
- Mix mushroom soup, beef, tater tots and cheese in 13×9 inch pan
- Add cheese and French Fried Onions to the top
- Bake at 350 degrees for 20-30 minutes
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April 3rd 2008
Ingredients
- Fettucini noodles
- 8 oz. cream cheese
- 1 cup parmesan cheese
- 1 cup milk
- 2 tablespoons butter
Directions
- Cook pasta.
- In pan, melt cream cheese, milk and butter.
- Once creamy, add parmesan cheese.
- Pour alfredo sauce over pasta and serve.
Posted in Misc with 3 comments
April 1st 2008
The internet, which used to bring a sense of anonymity, is now the easiest way to find everything about you. Between Facebook and Myspace anyone can pull up all kinds of information about you, including photos, personality traits, contact information. Besides guarding your privacy, you can take other steps to ensure you have a safe online identity.
1. Use ClaimID. This is a website that pairs with OpenID to have one login for multiple websites. This way, you can make sure your information is tied to one username. So when your potential employer googles your name, you can make sure he only sees what you want him to see and not what some crazy man with your name posted on Myspace.
2. Run your email through IdentiFight. This service will find website accounts that are tied to your email. It will pull up your flickr, myspace, magnolia, etc. So be careful NOT to give your mom the same email you post pictures of you drinking beer on myspace.
3. Search different combinations of your name on google. See what comes up.
Posted in Misc with 1 comment
March 20th 2008
Months ago I promised a few of my cheap recipes, but I never actually got around to posting any. So I’m starting. Here’s my penne pasta casserole. It costs a few dollars to make and feeds me and my boyfriend twice.
Ingredients
- 1 lb ground beef
- 1 bag of penne pasta
- spaghetti sauce (I use Prego)
- cheese
Directions
- Boil the pasta until it is almost cooked. You want it just a little undercooked, where it’s soft, but not quite done.
- Brown the ground beef. Again, don’t completely cook. You don’t want it to be red, a little pink is okay.
- Pour pasta, ground beef and spaghetti sauce into big dish.
- Sprinkle cheese on the top. If you want it extra cheesy, put cheese throughout as well.
- Bake at 350 degrees for about 30 minutes.
Note: This “recipe” doesn’t count on exact amounts. Pasta, beef, sauce and cheese all depends on your liking. We like a lot of meat and cheese. Some people like more pasta. You can’t really mess this up. Also, you can substitute the pasta for another kind if you’d like. Macaroni noodles work fine.
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February 9th 2008

Scary…thanks to The Best Article Every day.
Posted in Misc with 10 comments
December 24th 2007
Since semesters are over one last thing you can do is rate your professors. To help out other students who are going to take your class, let them know about the instructor. (This is also helpful if you still haven’t registered for the spring.)
RateMyProfessors.com and PickAProf.com are two websites that have a huge amount of reviews. While PickAProf isn’t free, it’s much easier to navigate and is only $5. It also has much better features, like grade histories. I’ve left reviews of each of my professors at both websites, with details of their grading/test policies and anything else a future student would like to know in advance.
Evaluations are usually done the last class day before the final and they’re a great way to get the teacher to hear your thoughts about the class. I enjoyed filling out professor evaluations because they actually read them and take most seriously. My mom teaches at a large university in Texas and she gave me some advice to make sure the prof takes me seriously:
- Explain yourself. Don’t be vague and just say “You suck!”
- If things need to be improved, list them and be specific. This is your chance to let them know that the absence policy is too strict.
- They will listen to criticism, if it makes sense and seems appropriate. They’re not going to change a policy without a good reason (having no tests, for example).
- If you aren’t going to say anything constructive or helpful, just don’t fill out the eval. They’d rather get no feedback than someone who isn’t taking it seriously. By being silly, you take away from the weight of student opinions.
- Try to have decent handwriting so they can actually read what you write.
Posted in Misc with 4 comments